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Flash version
© UniFlip.com
EnchantEd BridEs ~ summEr/fall 2010
39
cake designs
from traditional
to Avant Garde --
new ideas
in cake design
taste as good as
they look
royal icing
name: Fresh Carrot Cake
Filling: Crystalized ginger cream cheese
icing: Swiss meringue butter cream
Design: Draped poppies
Servings: 100
art & taste!
